Candied Roses & Violets
Empress Elisabeth loved the hand-picked violet blossoms coated in sugar. Mr. Demel regularly delivered them personally to the Hofburg. Natural, delicate rose blossoms candied in the finest sugar.
Storage Life
8 months
Weight
50 g
Ingredients & Allergens
Violets: Sugar, thickening agent gum arabic, natural violet blossom leaves 1%, aromas, artificial colours ( E120, E132)
Roses: Sugar, natural rose petals (2%), thickener: gum arabic, coloring: E120; flavors
Nutritional Information
Violets: per 100g / Calories: 1676 kJ (incl. energy: 394 kcal) / Fat: 0.3g (of which saturates: 0.1g / Carbohydrates: 97.9g (of which sugars: 97.9g) / Protein: 0.7g / Salt: 0.1g
Rose Petals: per 100g / Calories: 2404 kJ (incl. energy: 578 kcal) / Fat: 41g (of which saturates: 14g / Carbohydrates: 40g (of which sugars: 40g) / Protein: 8.2g / Salt: 0.10g